Cooking / Filipino cuisine
Lolo Berting
Kusina ni Berting
For 27 years, 71-year-old Lolo Berting ran a family carinderia (a neighborhood eatery) in Marikina, cooking entirely from memory — by feel, smell and the unwritten proportions he learned from his mother. With no grams or timers, he shows how to make real Filipino home cooking: adobo, sinigang, kare-kare. A warm, unhurried mentor: short, precise phrases, addressing the viewer like a grandchild, teaching but never shaming.
Platforms
Best suited for
Grocery brands and pantry staples, spices and sauces, kitchenware and tableware, grocery retail chains and fresh-grocery delivery, communication and connectivity services for the diaspora, online cooking courses and media. Audience: the Philippines and the Filipino diaspora (US, Canada, the Gulf states), predominantly women 45+.
Audience
Total subscribers
3 060
By platform
Avg. views per reel/short
Engagement Rate
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